Scrumptious goji berries are blended with tangy cranberries, nutritious seeds and unique cereals to make this delicious gluten-free muesli. Cranberries are renowned for their antioxidant richness. Recent studies have identified over two dozen antioxidant phytonutrients in cranberries. This gluten-free recipe is suitable for coeliacs and has no added sugar or salt. Goji berries are mostly grown in Tibet and China, where they are commonly used to alleviate many health conditions. They are a source of good protein, betacarotene and lutein. The inner bad is made of plant based film and is completely compostable. This is another development in our journey to inspire people to choose delicious and sustainable food. This isn’t just an organic gluten free muesli. It’s part of a movement. If thousands of people choose sustainable products to replace unsustainable alternatives, then together, just maybe, we will help to mend the Earth.
49%Of Fruit & Seeds | 17% Protein | High In Fibre | No Added Sugar | The Clear Film Bag Is Compostable | Suitable For Vegans
Ingredients: Soya Flakes (21%), Sultanas (19%), Rice Flakes (13%), Sunflower Seeds (13%), Linseeds (10%), Raw Buckwheat (10%), Puffed Millet (5%), Pumpkin Seeds (2.5%), Puffed Quinoa (2.5%), Goji Berries (2%), Cranberries (2%)
Allergy Advice: For allergens see ingredients in bold. Produced in an environment that handles milk, nuts, peanuts, soya, SO2 & sesame seeds
Nutritional Information | ||
per 100g: | ||
Energy: | 434 | kcal |
1820 | kJ | |
Protein: | 17 | g |
Carbohydrate: | 49.8 | g |
of which sugars: | 17 | g |
Total Fat: | 16.6 | g |
of which saturates: | 62.2 | g |
Fibre: | 8.9 | g |
Salt | 0.09 | g |
The salt content is entirely from naturally occurring sodium. Contains naturally occurring sugars.